Zaika Special For 2 People£27.50Add +Tender chicken cooked in mild spices and fruit, served with special fried rice, vegetable curry and nan bread
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Zafrani£11.50Add +Your choice of chicken, lamb or prawn cooked with tamarind, garlic, ginger and fresh herbs and spices in a medium thick sauce
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Badami Chicken£11.50Add +Specially prepared peanut butter sauce with mild spices, cream and almond
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Tandoori Butter Chicken Masala£10.50Add +Tandoori baked chicken cooked in oriental spices, butter and fresh cream
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Tikka Masala£10.50Add +Tandoori baked chicken or lamb cooked in oriental spices with chopped onion, cultured yoghurt and fresh cream
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Karahi£11.50Add +Diced chicken or lamb cooked with spices and chopped tomatoes and capsicum in the traditional iron karahi
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Achari£10.50Add +Chicken or lamb cooked with fresh green herbs, homemade pickles in the chefs secret recipe
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Karahi Duck£13.50Add +Diced breast of duck grilled with spices, chopped tomatoes and capsicum. Served in the traditional iron karahi
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Jeera£11.50Add +Boneless chicken, lamb or duck cooked with cumin seed, capsicum, tomatoes and onion served in the traditional iron karahi
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Lamb Shank£15.95Add +Slow cooked lamb shank in a delicate saffron curry sauce
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Murg Mumtaz Special£12.50Add +Cubed chicken pieces marinated overnight in spices, then grilled in the tandoor and then re-cooked with minced lamb in a fragrant sauce of green chilli, fresh ginger, garlic and herbs
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King Prawn Delight£10.95Add +Cooked in cream of coconut mild sauce
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Jeera Duck£13.50Add +Boneless breast of duck cooked with cumin seed, capsicum, tomatoes, onion and served in the traditional iron karahi
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Garlic Chicken / Lamb£11.50Add +Boneless breast of chicken or lamb cooked with extra garlic, capsicum, tomatoes and onion and served in the traditional iron karahi
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Garlic Duck£13.50Add +Boneless breast of duck with extra garlic, capsicum, tomatoes and onion and served in the traditional iron karahi
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Chilli Chicken / Lamb£11.50Add +Boneless chicken or lamb cooked in fresh naga paste (a type of very hot chilli) and served in the traditional iron karahi
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Chilli Duck£13.50Add +Boneless duck cooked in fresh naga paste (a type of very hot chilli) and served in the traditional iron karahi
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Karahi King Prawn£13.50Add +King prawn cooked with spices, chopped tomatoes and capsicum and served in the traditional iron karahi
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Tandoori King Prawn Masala£16.50Add +Grilled king prawns cooked in oriental spices with fresh cream
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Seabass£15.50Add +Fried in olive oil and served with sag aloo and pilau rice
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Murgh Shuruchi£10.50Add +Chicken and mango pieces cooked in a medium spice sauce
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Shaguti£10.50Add +Pieces of chicken well spiced in a masala sauce enriched with coconut and white poppy seeds
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Tava£10.50Add +Sliced chicken tikka cooked with tomato, onion & pepper. Medium spiced,with grated cheese
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Xacuti£10.50Add +A south indian curry which is highly flavoured,spiced & fairly hot. Prepared using coconut,
making it typically a goan speciality dish.
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